Fresh versus frozen muck…..

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Saw a program about someone who decided it was a good idea to cook food, freeze it for weeks, defrost it,reheat it and then serve it up to her family.. I’m gagging as I write…

This is a disgusting thing to do to food… Food which has been cooked and reheated is waste, leftovers.. garbage..So why would anyone think this is a good idea???? Do they think this is good food to serve to their families???

I think it is just being damned lazy and nothing more… or less….

Food is fragile and should be eaten fresh. always..  To cook it kills off most of the vitamins and minerals if not all of them.. But to cook it twice and make people eat is is horrible…

I have a small orange tree in my backyard and it has a few gorgeous fresh oranges just ripening up…

Now, if I took them and popped them into a pot of boiling water and cooked them, how much nutrition do you think would be left??  None.  Zich.  Zip. 

How good do you think these ripening strawberries would be if boiled??

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The only positive thing I can say about this food is that it is not full of artificial additives, colourings and flavourings which we all know are really dangerous to your health.. But there is really no nutrition in it at all..  Sad… Very sad…

Food should be fresh. If cooked then it should be eaten immediately it is cooked… Oh and don’t forget, there are a lot of benefits to eating some raw foods too…. A lot of fruits and vegetables taste better eaten raw…

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This is my little Washington Navel Orange tree after I have eaten all the oranges… Yummy…

I’ve also noticed we don’t eat as much food as other people now either. We get more nutrition than a lot of people because we get a good mix of fresh fruits and vegetables etc… No Processed foods… so we aren’t as hungry… More fresh means more nutrition means less food needed…

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This fruit is what’s left after it was purchased yesterday..We have already eaten half of it and will replenish it after tomorrow.. The grapes were in the fridge and cooling…. The nuts will take us about 2 weeks to devour…

Ever wondered about the nutritional value of jam? If jam was good for you, then do you think it could be a nutritional food source?  NO! Absolutely not.. The fruit has been boiled and boiled and preserved in cans and jars and is just sweet crap so no of course it’s not good.. Hey, we do have some jam now and then.. We don’t go without entirely.. we do enjoy a few old fashioned treats…

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Turkish bread drizzled with olive oil and toasted, with some tuna and fresh finely chopped salad veges… A light sprinkle of white wine vinegar for a zesty flavour and that was my lunch today.. It was really nice…

I suppose this is why we don’t get fat now… We get plenty to eat and we are never hungry….

“Marilyn’s Plan” (My book) has a great deal to do with this as well.. Lost weight, got my health back and I’m loving it…

So if you think doing disgusting things to food and giving it to humans or animals to eat is a good idea, maybe you should get my little book and learn something… Please stop killing food…..

Marilyn xxxxx

 

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